Jivo Pomace Olive Oil


Jivo Olive Pomace Oil: Jivo Olive Pomace oil has a neutral taste and aroma. It is ideal for all Indian cooking especially for Deep frying (Roasting) Sautéing & Grilling. Jivo Olive Pomace Oil does not change the Original taste of Daily Indian cooking. It has a high smoking point which makes it ideal even for deep frying. It is less absorbed in food very less ensuring a low intake of Oil. You can prepare all Types of Cuisine using Jivo Olive Pomace Oil. It is gluten free and low cholesterol level. It improves bone density and strength as it contains Vitamin K. Jivo Pomace Oil keeps its nutrients in it even when it is heated. It is rich in monounsaturated fatty acid and natural antioxidants. Maximum Shell Life is 24months. This oil is store in cool, dry and hygienic place, keep away from direct heat and light. It is suitable for all ages of people.


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Diet Type


Net Content Volume

5 Litres (5000 Millilitres)

Item Form

Daily Use

Versatile Usage

Ideal for all types of Indian cooking, including deep frying, sautéing, and grilling

Gluten-Free: Suitable for those with gluten sensitivities or celiac disease. Low-Cholesterol Content: Helps maintain healthy cholesterol levels. Vitamin E: Shields the body from infections and promotes faster healing. Nutrient Retention: Maintains nutritional integrity when heated, ideal for cooking. Skin Health: Can be used as a massaging oil for healthy and smooth skin. Light Flavor & Aroma: Minimally alters the taste of dishes. Storage Instructions: Should be stored in a cool, dry, and hygienic place away from direct heat and light. Vitamin K: Improves bone density and strength. Rich in MUFA and Essential Vitamins: Strengthens the body with good fats and reduces the effects of bad cholesterol.
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